Garlic makes an appearance in many savory recipes, lending an aroma and taste that can range from pungent and spicy to mild and sweet depending on its form. (Sorry to those who have to avoid it — here are some options for substitutions.) Frequently, the allium is called for in smaller quantities to lend a supporting role, but there are many who simply can’t get enough and want garlic to be the star, especially those looking to ward off vampires, love interests and anyone else who drains you. If you’re the type of person who embodies the meme where if a dish calls for one or two cloves you add much more, these recipes are for you. I included how much garlic is in each so you can choose the best one(s) according to your level of affection. And if you want even more garlicky options, you can find them in our recipe database.
Mashed Potatoes With Manchego and Olive Oil
This recipe, adapted from chef José Andrés, features roasted garlic and manchego cheese for an indulgent and flavorful bowl of mashed potatoes. (Garlic count: 2 heads.) Get the recipe.
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