During summertime when al fresco dinners are king, kebabs are the ultimate family meal. From hearty beef recipes to zesty shrimp recipes, they're delicious no matter how you skewer them! Better yet, they're quick to make and easy to serve a crowd! All you have to do is pick your protein (or skip the meat to let summer veggies shine) and choose your other add-ons like peppers, onion, mushrooms, zucchini, or even pineapple. But the first step is to choose the best grill skewers for the job. If you're using wooden skewers, be sure to soak them in water for 30 minutes so they don't go up in flames!
In this collection of kebab recipes, you'll find all the classic BBQ recipes. There's beef kabobs done every which way, some with a simple marinade and others covered in a sticky-sweet glaze. If chicken is your meat of choice, try the best grilling recipes like Greek chicken kebabs and chicken satay with an exceedingly delicious peanut sauce; alternatively, shrimp fans will fancy the grilled shrimp skewers and Ree Drummond's bacon-wrapped shrimp skewers with a hint of pineapple. And you didn't think we forgot dessert, did you? The doughnut hole kabobs are an unexpected, yet completely epic finish to any summer cookout. Kids of every age will love 'em! Ready to eat? It's time to get skewering!
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