Recipe management software: 3 ways to store your recipes in the cloud - Komando

If you value family traditions, you should store recipes in the cloud. Replacing tattered cookbooks makes life easier and your kitchen cleaner. It’s easy with recipe management software.

A cloud-based library allows you to access your recipes while away from home. This means you can pull up a recipe on your phone to get all the ingredients at the grocery store. While you’re there, use these seven strategies to save money on groceries.

Storing recipes online is much more convenient than relying on stained and torn hard copies. Digitize your family cookbooks with one of these tools. We’ll explain how they work and why they’ll help you upgrade your dinner plans.

1. CreateMyCookbook is one of the most popular options out there

CreateMyCookbook is especially useful because it has pages already formatted to look like professional cookbooks. Plus, you can add recipes as you discover new ones (or uncover old notes that you lost).

You can even order physical cookbooks from the site. If you want hardcover or full-color photos, you can adjust your preferences. Overall, this tool is easy to use and navigate. Even if you aren’t a professional editor, you’ll find that it’s a breeze to update and tweak your digital cookbook.

Plus, you can save yourself from transcribing handwritten recipes and order its WeTypeIt service. The first two credits for this service are free. You will need to pay for more credits. Up to $59.95 for 100 credits. No matter what you need, this site has a solution. The free CreateMyCookbook app is available for iOS and Android.

2. Check out Mixbook during your search for recipe management software

This is one of the most popular tools for home chefs. With Mixbook, it’s easy to treasure your family’s heritage. You can create beautiful recipe books with this tool.

As you can tell from the picture above, you can use many designs. You just have to pick a template with a layout you like. From there, you can customize it to your heart’s desire.

Don’t be nervous if you’ve never made a digital cookbook before. Mixbook has an easy step-by-step guide to follow. Some templates cost as little as $10, but some nicer designs may cost more. It all depends on your preference.

Of course, if you want to save money, you can always search for cookbook templates on Etsy. You could even commission a template from an artist on Fiverr. The options are endless, but for a quick and easy solution, we recommend Mixbook. The free Mixbook app is available for iOS and Android.

RELATED: Free printable templates: Planning sheets, sheet music, stickers, calendars and more

3. Novice cooks and pro chefs alike swear by MasterCook

MasterCook is versatile and stuffed with helpful features. This recipe software app is one of the most comprehensive tools. Once you enter your recipes, you can sort them by ingredients, preparation times or dietary restrictions.

You can make various cookbooks in it to separate different food types. You can even share cookbooks with other people to collaborate. It also comes with a mobile app. Plus, you can store up to 100,000 recipes when you subscribe. The free MasterCook app is available on iOS and Android.

Bottom line: Recipe management software is a must for cooks

If you’re sick of squinting at tiny handwritten text, it’s time to digitize your recipes. You don’t even have to type them yourself.

Depending on your scanner type, you could scan recipes and immediately copy and paste words from an image. Tap or click here to digitize your handwritten notes or copy text from a photo. That tip is for iPhone users.

If you have an Android, use Google Keep. Add new notes by taking photos of your recipes through the app. Then, open the picture, tap the three-dot menu and tap Grab image text. You can later edit text on your PC or desktop computer.

We also have a guide Mac users can benefit from

The macOS Monterey update comes with Live text, a feature you can use to share text from photos. Tap or click here to extract text from an image with Mac’s new Live text feature.

You could take a photo of family recipes, transfer them to Mac and then copy and paste the text into your recipe management software of choice. Just like that, you brought your old family recipes into the modern, digital world. Bon appétit!

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50 Crispy, Cheesy, Stuffed With Goodness Empanada Recipes for Your Next Favorite Meal - Parade Magazine

Steamed bream, herby pasta: Yotam Ottolenghi’s recipes for 30-minute meals - The Guardian

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Steamed bream, herby pasta: Yotam Ottolenghi’s recipes for 30-minute meals  The Guardian

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15 Indian Recipes - Tasting Table

They're high protein, low fat, and an essential part of Indian cooking. Dal, or split pulses, are a quick way to add protein to any meal, no matter what diet you might happen to be following. There are several different types of dal, per Suhkis, but for the purposes of this dish, you'll be using mung beans. Think of this as a thick, nutritious soup that is a meal in and of itself, particularly when served with naan or rice.

Recipe: Healthy Moong Dal

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5 Yummy Korean Recipes To Enjoy Midweek - NDTV Food

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5 Yummy Korean Recipes To Enjoy Midweek  NDTV Food

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Nigel Slater’s jam, pickle and relish recipes - The Guardian

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Nigel Slater’s jam, pickle and relish recipes  The Guardian

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61 Healthy Casserole Recipes That Work for Breakfast, Lunch and Dinner - Parade Magazine

ANOTHER WAY: Thousands of recipes waiting to be tried - Goshen News

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ANOTHER WAY: Thousands of recipes waiting to be tried  Goshen News

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16 Ground Beef Recipes - Tasting Table

A stuffed pepper is a classic comfort food, with soft, sweet bell peppers boasting a flavorful, meaty filling — and usually a cap of melty cheese to top everything off. This simple weeknight version from recipe developer Kristen Carli makes the sometimes-complex dish accessible, coming together in one pan on the stovetop and taking just an hour to prepare from start to finish. How? Carli's version approximates all the flavors and textures of stuffed peppers but serves them up in a sautéed skillet version, combining chopped bell peppers, onions, garlic, tomatoes, and pinto beans with ground beef, then stirring in jasmine rice and chicken broth and steaming the dish until the rice is cooked through. Then, the hot, beefy rice is topped with shredded cheese, cooked briefly until it's melted, and served.

Recipe: Stuffed Pepper Skillet

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Best Non-Traditional Thanksgiving Recipes - Non-Traditional Thanksgiving Ideas - Delish

Stuffed Butternut Squash

After baking brown-sugar-butter-slathered squash until perfectly tender, you'll top the squash with a hearty filling of quinoa, kale, and chickpeas. Flecked with dried cranberries and pumpkin seeds, the savory pilaf has the perfect balance of texture, flavor, and pops of color. It's sweet, savory, protein-packed, and filling—what more could you want for fall?

Get the Stuffed Butternut Squash recipe.

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File Under Fall Must-Try Recipes: 17 Delicious Recipes to Make With Canned Pumpkin - Henry Herald

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File Under Fall Must-Try Recipes: 17 Delicious Recipes to Make With Canned Pumpkin  Henry Herald

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10 Avocado Sandwich Recipes (Easy Ideas) - Insanely Good - Insanely Good Recipes

Avocado toast is one of the best things to happen to breakfast.

These avocado sandwich recipes can also help you liven up other meals.

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They’re perfect for when you’re looking for something new to eat.

Plus, adding more avocados to your diet is always a good thing. (Unless you’re allergic to avocados, of course!)

Want a jazzed-up grilled cheese or something a little more exotic?

Either way, there’s definitely an avocado sandwich recipe here that will appeal to you. 

So go ahead and give one of these recipes a try. I promise you won’t be disappointed!

This list has plenty of lunch and dinner options. But I wanted to start with a breakfast alternative to avocado toast.

After all, breakfast is the most important meal of the day!

This sandwich piles a fried egg, spinach, tomatoes, and avocado on whole grain bread.

Add some mozzarella, garlic, and pickles (if you like), and you’re all set.

It’s a filling, flavorful vegetarian sandwich that’ll start your day off right.

The avocado club features two types of cheese, a juicy tomato, and crisp lettuce.

Then, there’s the avocado and bacon. You can’t very well have an avocado club sandwich without those.

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If you want to keep the sandwich vegetarian-friendly, use coconut bacon. (Or any fake bacon you prefer.)

If not, fry you up some greasy, salty, delicious bacon and slap it on the sandwich.

Either way, you’ll have a hearty, tasty lunch option full of crunch and flavor.

Want to try something new in your tuna salad? Add avocado into the mix! It makes it thicker, chunkier, and much creamier. 

As far as taste is concerned, it doesn’t alter it very much.

It’s still the umami-packed, slightly zesty tuna salad you know and love.

It’s a healthy, protein-heavy lunch you can have ready in 10 minutes. It’s hard to beat that.

This sandwich is a few steps up from your typical grilled cheese.

The recipe’s author calls it a BLAT (bacon, lettuce, avocado, and tomato). It’s not the most appetizing name. 

Fortunately, the sandwich’s taste makes up for its name’s lack of appeal.

It features crunchy bread, ooey-gooey cheese, and salty bacon. 

The creamy avocado, fresh veggies, and flavorful basil add extra oomph.

Just be sure you make enough for everyone because no one will want to share.

Let’s talk about the special sauce on this sandwich for a minute. It’s tangy, zingy, and downright delicious.

You make it with mayo, sour cream, mustard, salt, and sugar.

It’s so unbelievably good that you’ll want to put it on everything.

Luckily, the sandwich doesn’t disappoint, either. It’s fresh, filling, and full of yummy goodness.

Besides maybe the bacon, it’s also pretty healthy. This recipe is perfect if you need a quick lunch option without sacrificing flavor.

A triple-layer sandwich where every layer is different? Yes, please! This Peruvian classic will become a fast favorite in your home. 

It features three layers:

• One of tomatoes
• One of chicken (or egg) salad
• One of creamy avocados

Spritz a little lime juice on it, and enjoy! It’s a soft, melt-in-your-mouth sandwich, unlike anything you’ve ever tried.

Trust me, it’s one Peruvian staple you won’t want to miss.

This sandwich may be simple to make, but its taste is anything but ‘simple.’ 

It has a robust, zesty flavor featuring briny olives, earthy peppers, and bold basil pesto.

The bright zing of balsamic vinegar and the fresh veggies add additional depth.

It’s a colorful, flavorful sandwich that’s a little messy to eat.

Still, after the first bite, you won’t mind the mess. You’ll find it far too yummy to care. 

Garlicky avocado spread on one piece of bread and Dijon mustard on the other.

That should tell you everything you need to know about how bold this sandwich is.

Of course, you won’t stop at the bread. Instead, you’ll load the sandwich with fresh veggies, alfalfa sprouts, and feta cheese.

It may be meatless, but it’s not lacking in taste. 

You probably don’t picture a grilled cheese sandwich when you think of chorizo. This recipe is about to change that, though. 

After trying it, grilled cheese might be the only thing you think of when you imagine chorizo.

This sandwich is gooey, garlicky, cheesy, spicy, and yummy. 

Best of all, you can whip up four of them in less than 30 minutes. Your whole family will love these sandwiches.

I don’t care where you buy your grilled chicken sandwiches. This one is about to blow your usual one out of the water. 

The chicken is thick and succulent. The avocado is fresh and filling. And the fiery chipotle chiles? Drool-worthy. 

It has some heat, but the avocado helps tone that down.

If you enjoy things that are a bit spicy, you’ll undoubtedly appreciate this recipe. 

10 Easy Avocado Sandwiches

For a tasty lunch, try these avocado sandwich recipes! From breakfast sandwiches to yummy clubs, the avocado makes any dish better.

Ingredients

• Healthy Avocado Egg Breakfast Sandwich

• Avocado Club Sandwich

• Tuna Avocado Sandwich

• Turkey Bacon and Avocado Grilled Cheese Sandwich

• Turkey Sandwich with Avocado, Bacon, and Special Sauce

• Peruvian Triple Sandwich: Sándwich Triple

• Simple Greek Avocado Sandwich

• Vegetarian Avocado Sandwich

• Chorizo Grilled Cheese

• Chipotle Grilled Chicken with Avocado Sandwich

Directions

• Select your favorite recipe.
• Organize all the required ingredients.
• Prep an avocado sandwich in 30 minutes or less!

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Emmys: Best TV-Inspired Cocktail Recipes for Your Viewing Party - Variety

If you’re throwing a bash for TV’s big night, here are some ideas for the perfect beverage to celebrate the Emmys.

Waking Dream
Created by Charles Joly and Lauren Paylor
1.5 oz Ketel One Vodka
1.5 oz cold brew concentrate (La Colombe)
.5 oz tea syrup (infused with 2010 Vintage Pu’Erh Caramel & Vanilla Tea & orange zest)
10 drops 20% saline solution
Dash aromatic bitters (Angostura)

Preparation: Combine all ingredients in a Boston shaker, shake well with plenty of ice and strain into a chilled martini glass. Grate fresh chocolate over the top. To make infused syrup: simply combine 1 cup sugar with 1 cup water in a pot. Heat gently and stir to dissolve. Infuse with 4 tea bags on lowest heat for 15 minutes (don’t boil). Strain and cool for use. To make saline solution: Combine .5 oz of kosher salt with 3 oz of warm water. Stir until dissolved fully and bottle for use. Garnish with orange peel chocolate.

Only Martinis in the Building
Gigi’s
.75 oz dry vermouth
.25 oz pamplemousse
1.5 oz gin
.5 oz vodka
2 dashes orange bitters
2 dashes angostura bitters
lemon rind twist garnish

Star Game
Matt Landes, Cocktail Academy
1.5 oz Astral Tequila Blanco
1.5 oz blood orange juice
.5 oz fresh lime juice
1 tsp agave nectar
Top with Sparkling Blood Orange Soda

Preparation: Combine ingredients in a cocktail shaker with ice, shake and strain over fresh ice into a rocks glass. Top with Sparkling Blood Orange Soda and garnish with dehydrated blood orange wheel.

For group preparation:
9 oz Astral Tequila Blanco
9 oz blood orange Juice
3 oz fresh lime Juice
6 oz agave nectar
Top with Sparkling Blood Orange Soda

“Bottle Episode” Nick Wiesner

Bottle Episode
Recommended by Kendall Jenner
1.5 oz 818 Tequila Blanco
.75 oz Hibiscus Tea
.75 oz lime juice
.25 oz Rosemary Syrup
Pinch of Flaky Sea Salt (optional)

Preparation: Combine ingredients except for salt and shake over ice. Strain and serve in a coupe glass with ice and top with a pinch of flaky sea salt. Garnish with a hibiscus flower and/or a sprig of rosemary.

If cocktails aren’t of interest, make a Rosemary Syrup and Hibiscus Tea: For the syrup, combine 1 cup
of sugar, 1 cup of water and several rosemary sprigs in a small saucepan over medium-high heat until the sugar dissolves. Remove from heat, cover and steep for 30 minutes, then strain. For the tea, bring 1 cup of water and 1 oz of dried hibiscus flowers to a boil, steep for three minutes or more to taste. Strain out all solids. Allow the syrup and the tea time to cool before use.

The Morning Dram Espresso Martini
Served at The Flatiron Room
1.5 oz Reyka Vodka
1 oz Rye Barrel Aged Coffee
.5 oz Mr. Black Coffee Liqueur
.5 oz simple syrup
Expressed lemon peel and 3 coffee bean garnish

Mystic Charmer
1.5 oz Brother’s Bond Straight Bourbon Whiskey
.5 oz lemon juice
.5 oz Honey Syrup
ginger ale

Preparation: Measure all ingredients except for ginger ale with jigger and pour into shaker. Add ice to shaker and shake for 15 seconds. Strain into glass over fresh ice. Top off with ginger ale. Stir and garnish with lemon wheel.

Golden Girl mocktail

Golden Girl mocktail
Boisson
50 ml Melati Fresh
120 ml Betty Buzz Lemon Lime
Dash of ginger syrup and
muddle with 1 basil leaf
Garnish with fresh mint sprig

Serve very chilled either strained or over ice.

Euphoric
Crafted by Kariza Ratliff at Bar Lis

Muddle mint and fresh jalapeño slices
1.5oz tequila
1oz fresh lime juice
.25oz pineapple juice 
.5oz simple syrup 
.5oz Butterfly pea flower infused mandarin Napoleon float 
Garnish: with purple borage blossoms 

Preparation: Muddle mint and jalapeños; Add tequila, lime, pineapple juice, simple over ice and shake. Strain over fresh ice into a Collins glass and top with butterfly pea flower float. Garnish with borage blossoms. 

Red Carpet Negroni
Campari

1 part Strawberry-infused Campari
1 part Bulldog Gin
1 part 1757 Vermouth di Torino Rosso
Garnish with an orange slice and strawberry

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30 Best Game Day Foods - Easy Football Food Recipes - The Pioneer Woman

Come fall, it's all about football season for the Drummond family. On Friday nights, you can find Ree cheering on her youngest child, Todd, as he plays for his hometown team—the Huskies. And you better believe there's going to be a tasty meal to celebrate the game! From finger foods and buffalo chicken recipes to party dips and easy desserts, this list of game day foods is sure to score big with your very own team of friends and family. Here, you'll find all the crowd-pleasing snacks you could want for watching football, baseball, soccer, or any game you're cheering on.

Of course, there's plenty of ideas for the biggest game of the year—we're talking about Super Bowl foods that are worthy of a touch down, like pepperoni pizza rolls, Instant Pot chili, and garlic-parmesan chicken wings. Plus, we've even included some tailgating recipes that are easy to pack-up or make-ahead, like barbecue beef sandwiches, Italian pasta salad, and mini Oreo cheesecake bites. For extra points, check out the football-shaped snack board featuring your team's colors. The best part is that these game day foods are incredibly easy to prepare. (Translation: you won't miss a second of the game.)

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Disney Dreamlight Valley: How To Unlock Additional Recipes - The Nerd Stash

Disney Dreamlight Valley is a simulation game where players get to do whatever they want in Dreamlight valley, an area full of Disney and Pixar favorites. From quests to activities to exploration and development, Disney Dream Valley is jam-packed with tons of ways to have a good time. One such activity is cooking. Whenever players perform a task in the game, some energy is consumed. Food is required to restore the lost energy. The better the meal, the more energy it restores; foods are ranked by stars; the more stars a meal has, the more energy it restores. In this guide, we are going to cover how to Unlock Additional Recipes in Disney Dreamlight Valley.

How To Unlock Additional Recipes In Disney Dreamlight Valley

To unlock more recipes in Disney Dreamlight Valley, players will have to cook food under Remy’s scrutiny. We will go over the exact steps required to do this.

Open Chez Remy In Your World 

The first step to unlocking more recipes in Dreamlight Valley is to open Chez Remy in your valley. Once this is done, head over to the restaurant and start cooking. Mix and match your ingredients; Remy will react to what you add; a good reaction means a higher star dish, whereas a grim reaction means a basic meal. The more you cook based on good reactions by Remy, the more good-quality recipes you get. Having more ingredients leads to the ability to unlock more recipes in Disney’s Dreamlight Valley.

Complete More Quests 

Complete more quests for the various NPCs that wander your Dreamlight Valley can also serve as a great way to get recipes. NPCs will often reward you with new recipes upon completing a quest.

Dig Glowy Areas

Digging is a vital part of expanding in the game. Digging at areas that glow will almost always reward players with a new recipe and is a great way to add additional recipes in Disney Dreamlight Valley.

Related:

Disney Dreamlight Valley: How To Get Moana

Disney Dreamlight Valley is available for Early Access on PC, PlayStation, Xbox consoles, and Nintendo Switch.

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